Fun fact: eat asparagus and your pee will smell like it! =)
Makes you want to eat a bunch of asparagus right? I know!
Growing up when we had asparagus it was covered in salt, pepper and cheese cheese cheese! That is the only way I ever had asparagus until I was older and started cooking for myself. My Momma knew that it wasn’t healthy but it was what my Dad liked it she went with it.
I wanted to be able to enjoy asparagus without all the fatty cheese so I have been experimenting. You can bake, fry or boil. I have done all 3 and my favorite way is baked. It turns out perfect every time. This is so simple I don't like to call it a recipe but sometimes the simplest recipes are the best!
½ lb. asparagus
1 – 2 cloves of garlic (crushed)
Preheat oven to 350 degrees.
Spray a 9x13 inch pan with PAM.
Place asparagus in pan with all of seasonings and garlic.
Cook for 15-20 minutes (or until done to your liking).
Healthy and delicious….win, win!