Thursday, March 17, 2011

French Bread Pizza

Another fast week night meal!  Can you tell that fast meals have sort of been my thing lately?  This is a new go to for me.  I know that I say that a lot but this is true.  These are new to Kyle and I both and we really enjoyed them.  There are so many different combination's, just like any pizza and that is what makes this meal even better.


French rolls (sliced in half)
Pizza sauce (I keep a bottle of pizza sauce in the fridge now just in case I don't have time to make homemade sauce, don't judge!)
Cheese (any kind would do but I always use my Mexican bleed which is American and Jack)
Toppings (pepperoni was used this time, obviously)


1.  Slice the french roll in 1/2.
2.  Spread pizza sauce over each side of the french roll.
3.  Sprinkle with cheese.
4.  Add toppings.
5.  Bake in a preheated oven at 350 degrees  for 10(ish) minutes. 

We don't have kiddos but I can only imagine how much they would love these little gems. 

No comments:

Post a Comment